What you need:
2 packages cream cheese
6 cups water
8 chicken bouillon cubes
1 package of hash browns with green pepper and onions
1 package of ham sandwich meat or 1 slice of ham cut into bite size pieces
dash of onion flakes
1 teaspoon garlic powder
6 cups water
8 chicken bouillon cubes
1 package of hash browns with green pepper and onions
1 package of ham sandwich meat or 1 slice of ham cut into bite size pieces
dash of onion flakes
1 teaspoon garlic powder
Directions:
Boil water and bouillon cubes until dissolved. Add cream cheese (softened). Stir occasionally and break up cheese until it is evenly mixed.
Add hash browns and cook and stir for about 20 minutes.
Add ham, onion flakes, and garlic. Cook on low heat about 30 minutes.
Add hash browns and cook and stir for about 20 minutes.
Add ham, onion flakes, and garlic. Cook on low heat about 30 minutes.
This does intrigue! I have never seen anything like it-a soup with both ham and hashbrowns sounds delicious. I have saved this to enjoy on a chilly winters night. Glad you shared this one-yum!
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