Sautéed Summer Yellow Squash

What you need:

2-3 Yellow Squash
2-3 Garlic Cloves
1 Onion
Shredded Parmesan Cheese

Directions:                             

Slice the squash.

Chop the garlic and onion.

Heat a large skillet with butter and add onion and garlic; sauté garlic and onion for a few minutes.

Add squash and sauté until the squash is cooked to your liking. I cook mine until the squash starts to brown.

Sprinkle squash with Parmesan cheese and serve.

Enjoy :)